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Diana

Apple Sauce question

Can I bottle home made apple sauce? Run out of room in the freezer.

If I do, will it need bottling like veg (i.e. boiling in the jar) or like chutney (seal jar when hot and that's it?).

Help appreciated.
Townie

I found this... hope it helps, gives step by step instructions

http://www.alpharubicon.com/prepinfo/mastryderapplesauce.htm
Diana

Magic - thank you Townie
Townie

your welcome  
Ina

I bottle apple puree like veg. Have done it just the jam or chutney way, but it doesn't keep for long. WOuld probably be OK if you just want it to keep for a few weeks.
Diana

Might do a jar or 2 the jam way and the rest the boiled way - that way I can compare the methods and keeping times
MaidinBrit10

The web pages given by Townie...

I did that a few years ago...... in jam jars....... and it so worked... kept for ages... unopened!
Diana

Do you want some more apples?
MaidinBrit10

Do U have spare!  If so yes please.... I will bottle them.....to go with the pork!
Diana

Will bring some along this evening
MaidinBrit10

Thank you so very much for the apples D...
Will make good use of them!
MaidinBrit10

Thank you so very much for the apples D...
Will make good use of them!
Diana

So pleased she thanked me twice!      

Hope you're feeling a bit better today.
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